Brownies
Servings Prep Time
9servings 10minutes
Cook Time
20-25minutes
Servings Prep Time
9servings 10minutes
Cook Time
20-25minutes
Ingredients
Instructions
  1. Preheat oven to 350° and lightly grease an 8×8 baking dish with cooking spray.
  2. Comine eggs, avocados, ccao powder, coconut oil, almond butter, stevia, vanilla extract and baking soda into a food processor/blender and blend until smooth and creamy with a slightly thick texture.
  3. Spread the mixture evenly in the 8×8 baking dish and smooth the top.
  4. Sprinkle chopped 85% dark cocoa evenly across the top of the mixture.
  5. Bake for 20-25 minutes or until done in the center.
  6. Allow to cool before serving.
Recipe Notes
Nutrition Facts
Brownies
Amount Per Serving
Calories 206 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 7.6g 38%
Cholesterol 62mg 21%
Sodium 134.5mg 6%
Total Carbohydrates 8.3g 3%
Net Carbohydrates 3.9g 3%
Dietary Fiber 4.4g 18%
Sugars 1.2g
Protein 5.1g 10%
* Percent Daily Values are based on a 2000 calorie diet.