Garlic Parmesan Zoodles
Servings Prep Time
2servings 5minutes
Cook Time
15minutes
Servings Prep Time
2servings 5minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Slice ends off zucchini and use spiralizer to make “zoodles”.
  2. Place zoodles and water in a large skillet and sautè, stirring until soft.
  3. Reduce heat and add butter, cream cheese, heavy cream, parmesan cheese, and spices.
  4. Cook and stir until cream cheese is melted and blended well. Remove from heat and serve immediately.
Recipe Notes
Nutrition Facts
Garlic Parmesan Zoodles
Amount Per Serving
Calories 402 Calories from Fat 293
% Daily Value*
Total Fat 32.5g 50%
Saturated Fat 21.5g 108%
Cholesterol 113.8mg 38%
Sodium 877.1mg 37%
Total Carbohydrates 14.4g 5%
Net Carbohydrates 10.7g 5%
Dietary Fiber 3.7g 15%
Sugars 9g
Protein 12.4g 25%
* Percent Daily Values are based on a 2000 calorie diet.