Mediterranean Fat Bombs
Servings Prep Time
8Servings 10minutes
Cook Time
10minutes
Servings Prep Time
8Servings 10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Cook bacon in a skillet over medium-high heat and drain when cooked.
  2. Chop bacon, salami and olives into small pieces.
  3. In a medium-size bowl, combine cream cheese and spices
  4. Add bacon, salami and olives and mix until blended well.
  5. Form into 8 balls (approximately 1 1/2 inches).
  6. Store in refrigerator for up to one week.
Recipe Notes
Nutrition Facts
Mediterranean Fat Bombs
Amount Per Serving
Calories 152 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 41mg 14%
Sodium 331mg 14%
Potassium 95mg 3%
Total Carbohydrates 2g 1%
Net Carbohydrates 1.6g 1%
Dietary Fiber 0.4g 2%
Sugars 0.1g
Protein 5g 10%
Vitamin A 9%
Vitamin C 1%
Calcium 3%
Iron 5%
* Percent Daily Values are based on a 2000 calorie diet.